Coriander & Cumin Powder (Dhana Jiru)

The "Dhanya-Jeera" mix is the most essential blend in Indian cooking. The coriander provides a thick texture to gravies, while the cumin adds aromatic depth. Together, they create a versatile base that works in almost every sabji and curry.

We roast the seeds before grinding to unlock the essential oils, ensuring that the powder adds a massive aroma to your hot oil (tadka).