Pickle Chana Methi

This pickle offers a wonderful play on textures. The chickpeas absorb the sourness of the spices, becoming soft yet firm, while the whole fenugreek seeds provide an earthy, healthy bitterness. It is a hearty pickle that feels like a mini-meal in itself.

: We soak the Chana and Methi for a specific duration to ensure they achieve the perfect "bite" without being hard or overly mushy.